Mushroom mix with lentils, broccoli, red onions in soy sauce and date syrup. Several health benefits: Broccoli belongs to the family of cruciferous vegetables. These vegetables contain sulforaphane, which is tumor-inhibiting and killing. Mushrooms are low in calories but rich […]
Vegan Bakery The Dutch Vegan Bakery works with traditional recipes. At the same time, the needs of customers and trends in society are taken into account. This makes the bakery contemporary and dynamic. Dutch Vegan Bakery: “In the bakery, we […]
At Abbot Kinney’s, we use the best ingredients we can find to make plant-based, organic products that taste delicious. Whether it’s our coconut milk from Sri Lanka, our Sicilian almonds or our Alfonso mangos from India, only the tastiest, healthiest […]
As Vegan Bamboo Bar we introduce an indicator with the figure of 0 to 10 that really takes into account the health aspects of the ingredients of our dishes and products: The difference between good and bad oils. The difference […]
Organic crisps from Emmeloord, the Netherlands! Each bag of GO PURE vegetable crisps contains an abundant quantity of carrots, beetroots, ‘rediscovered’ parsnips and sweet potatoes. Needless to say, these organic vegetables are hand-cooked in 100% organic sunflower oil. GO PURE […]
About Rose & Vanilla Taste gives you beautiful memories, especially if you eat something delicious with some friends. The cakes and pies of Rose & Vanilla, made by Daphne, are all gluten and lactose-free and artisan-made with the best organic […]
About Sue Sue stands for delicacies that are refined sugar-free, gluten-free, lactose-free and vegan. Entirely in line with a healthy lifestyle. This does not necessarily mean that there is no more room for the sweet appetite, on the contrary! With […]
About Seven Steps To Heaven Heaven’s fresh herbs and vegetables grow in a heavenly environment for plants. The most beautiful botanical pieces grow in the indoor farm in Eindhoven, without pesticides and with 95% less water consumption. All year round […]
Many people mistakenly think that doctors know a lot about the health aspects of food. In America, a study shows that only 27% of the 105 medical schools give the minimum requirement of 25 hours of nutritional education to their […]
